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Our Meat
Date 03/03/2010 05:15  Auteur  Raphael  Hits 369  Langue Global
   to taste
The Beef rib
1 person - approximately 250 g
 26,00 €
Rib steak of ox Beef
1 person - approximately 250 g
 17,00 €
Rib steak of ox Beef to cheese Roquefort
1 person - approximately 250 g
 18,00 €
The Duck Breast
1 person - approximately 250 g
 17,00 €
The sirloin of ox beef
1 person - approximately 250 g
 14,50 €
The Veal chop Normandy flamed to Pommeau
1 person - approximately 300 g
 17,00 €
Skewers of chicken with bacon  12,00 €

All our meats are served with a sauce:
Camembert, béarnaise, pepper or cider

Enjoy your meal !

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